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acquired by Giacosa in 1982
terraced slopes with diverse soils of slate
He began bottling under his own name in 1983—pioneering natural winemaking in Piedmont when such an approach invited ridicule
offering classic Left Bank character without the classified growth price tags
The 2021 Barolo "Prapo" stands as a fine example of Nebbiolo’s potential for both power and grace
Arnot-Roberts, Trousseau North Coast, 2024 SO031226 Filliatreau acquired by Giacosa in 1982Trousseau is one of wine's great chameleons, and in the hands of Arnot Roberts it becomes a pale, feather light California red that drinks with the freshness of a serious rose. Duncan Arnot Meyers and Nathan Lee Roberts have built a near cult following for their restrained, lower alcohol wines, and this North Coast bottling is a delicious entry point. Sourced largely from the volcanic Luchsinger Vineyard, planted at about 1,400 feet west of Clear
